Class Number 24326
Catalog Number 10-316-112
Class Title Sanitation for Food Service Op
Class Topic
Semester / Year Spring 2019
Units 1.00
Instructor Kennedy II,Paul Nevin
Course Fee  $145.41
Senior Fee  $145.41

 

 

Location Wisconsin Rapids Complete an online Registration Form
(If you are a current program student, do not use this form to register, instead, logon to MyMSTC to register)

Payment Procedures
Refund Policy
Booklist
Building Administration Bldg.
Instruction Mode In Person
Room Day(s) Time Date(s)
A127TuTh09:00a-12:00p01/08-01/17
 
Class Description
Focus on the development of skills to follow sanitation and hygiene provisions in state codes. The Servsafe certification test is included. Prerequisite: Admission to Hospitality Management program 101092
 
Important Class Notes

Course Offerings
(Click any column heading to sort.) 
Class Number Catalog Number Class Title Class Topic Location Start Date View Class Information
24430  10-316-112  Sanitation for Food Service Op    Wisconsin Rapids  01/25/19  View Class Information 
24431  10-316-112  Sanitation for Food Service Op    Wisconsin Rapids  03/29/19  View Class Information 
24467  10-316-112  Sanitation for Food Service Op    District Office  Closed View Class Information 
24480  10-316-112  Sanitation for Food Service Op    District Office  Closed View Class Information 
24481  10-316-112  Sanitation for Food Service Op    District Office  Closed View Class Information 
24433  10-316-112  Sanitation for Food Service Op    Marshfield  03/29/19  View Class Information 
24432  10-316-112  Sanitation for Food Service Op    Stevens Point  03/29/19  View Class Information 
24434  10-316-112  Sanitation for Food Service Op    Adams  03/29/19  View Class Information 

 


 

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